Mouthwatering Whiskey Grill Glaze
This intriguing glaze for meats balances whiskey and other ingredients with the sweetness of brown sugar and pineapple juice.
In a medium saucepan place onion powder garlic powder hot pepper sauce pineapple juice whiskey brown sugar beef bouillon and Worcestershire sauce.
Bring the mixture to a boil.
Reduce heat and simmer 15 minutes.
Remove from heat and pour over grilled meats as desired.