Best Sweet and Sour SauceReplace any comparable store-bought sweet-and-sour sauce with this easy homemade version. Over medium-low heat, combine chicken broth, sugar, wine vinegar, soy sauce, chilli sauce, cornstarch, and cayenne pepper; stir until sugar and cornstarch dissolve. Cook and stir until thickened, about 5 minutes.
Beyond Beef Vegan MeatballsAlthough they can also be simmered in sauce on the stove, these flavorful vegan meatballs with spinach, nutritional yeast, and bread crumbs have a crispy coating when baked in the oven. In a 1-quart casserole dish that is microwave-safe, mix frozen spinach and water. Stir halfway through the cooking time while covering […]
Highland ToffeeSweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irresistible. Set the oven to 400 degrees Fahrenheit (200 degrees C). Grease a square 8 or 9 inch pan generously. Stir the oats and vegetable oil in a sizable bowl. Add the salt, vanilla, corn syrup, and brown sugar. In the […]
Lamb ShankThis recipe makes a delicious grilled leg of lamb in a wonderful herb marinade. Place the lamb shank into a shallow dish and slit it into a crisscross pattern that is about 1 inch apart and 1/2 inch deep. Brush the lamb shank with a mixture of olive oil, rosemary, thyme, basil, parsley, mint, […]
Simple Romaine SaladThis quick and easy romaine salad is served with a simple dressing for a great side salad or as an appetizer. Chop off the root end of the lettuce and slice leaves into thin ribbons about 1/8 inch thick discarding any pieces of the core. Place in a large bowl. Toss gently to […]
Lemony QuinoaQuinoa is a high-protein, good-for-you grain. It can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal. Toast the pine nuts briefly in a dry skillet over medium heat. This will take about […]
Turkey Zuppa ToscanaA crowd can be fed with this creamy, hearty, meal-worthy soup called Zuppa Toscana, which is made with leftover turkey, sausage, kale, and potatoes. A large skillet should be heated to medium-high. Sausage should be cooked and stirred in a hot skillet for 5 to 7 minutes, until browned and crumbly. Set aside […]
Down Home Baked BeansChili sauce is the secret ingredient in these beans baked with bacon, onion and brown sugar. This recipe can also be prepared in a slow cooker, if desired. Set oven to 350 degrees Fahrenheit (175 degrees C). To cook the bacon, use a big, deep skillet. Cook until evenly browned on a […]
Tomatoes and BeansThis quick and simple side dish recipe simmers canned white beans with tomatoes in a garlicky broth-based sauce. Heat oil in a skillet over medium heat. Cook garlic in the hot oil until golden about 5 minutes. Stir beans into the oil; season with salt. Cook and stir the beans until hot about […]
Grilled HamGrilled ham coated in brown sugar and mustard is wrapped in aluminum foil to seal in the moisture and flavor for a delicious main dish. Preheat grill to 350 degrees F (175 degrees C). Mix brown sugar and mustard together in a bowl until a paste forms. Place ham on a large piece of […]