Loaded Stuffed Jalapeno PoppersThese are fully loaded stuffed jalapeno poppers and are filled with sausage, cream cheese and Parmesan cheese, perfect for entertaining. Fill a large bowl with ice and cold water and set aside. Slice a thin piece from the bottom of each pepper to stop peppers from rolling onto their sides when baking. […]
Grilled Lobster Tails with Garlic ButterThis is an easy recipe for grilled lobster tails served with garlic butter. Feel free to add herbs or zests to the garlic butter to your liking. In a bowl, combine the butter, hot sauce, and pepper; stir to combine. Place aside. Set an outdoor grill to medium-high heat and […]
Peppy’s Pita BreadUsing this simple recipe, you can make homemade pita-style bread in your own oven. Place all ingredients in bread pan of your bread machine select Dough setting and start. When dough has risen long enough machine will beep. Turn dough onto a lightly floured surface. Gently roll and stretch dough into a 12 […]
Vegan Potato TacosThese delectable vegan tacos are simple to make and filled with spicy corn and bell pepper mixture, garlicky baked potatoes, and cilantro. Preheat oven to 400 degrees F (200 degrees C). Place potatoes in a bowl; drizzle 1 tablespoon oil on top add garlic powder and mix to coat. Lay out potatoes on […]
Tomato Zucchini Squash SkilletFresh tomatoes, zucchini, yellow squash, and sweet onion are cooked in butter for a perfect summer side for grilled meats or for a nice warm winter warm-up when you are wishing for a summer side. Over medium heat, melt butter in a sizable skillet. Cook and stir onion in the melted butter […]
Chickpea-Chocolate Chip CookiesThese chocolate chip cookies are made with coconut butter and pureed chickpeas as a secret ingredient that adds nutrition and body and no one will ever guess. Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet or line with parchment paper. Puree chickpeas in a blender. Mix butter […]
Butternut Squash-Pumpkin Spice SoupYou’ll want to add this rich soup to your fall menu because it’s made with roasted butternut squash, onions, and heavy cream as well as a homemade spice blend inspired by the changing seasons. Set the oven to 425 degrees Fahrenheit (220 degrees C). In a small bowl, combine the cinnamon, ginger, […]
Cheesecake BarsCheesecake-like in texture, but much simpler to make! Preheat oven to 350 degrees F(175 degrees C). To make Pastry: Cream together the butter and brown sugar until light and fluffy. Add in the flour and chopped nuts and stir until mixture becomes crumbly. Set aside 1/4 cup to use as a topping. Press pastry […]
Maple-Baked Sweet Potatoes with CranberriesTart cranberries are the perfect addition to this sweet potato side dish covered with a deliciously sweet maple syrup glaze. Preheat the oven to 400 degrees F (200 degrees C). Place whole sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low […]
Creamy Coleslaw with FennelThis coleslaw recipe gets a new flavor boost from fresh fennel. In a big bowl, combine the cabbage, onion, carrot, fennel, and parsley. In a separate bowl, combine the mayonnaise, vinegar, sugar, oil, mustard, salt, and pepper; drizzle over the cabbage mixture and toss to coat. Refrigerate the bowl for about 30 […]