Hawaiian Nut CookiesEvery time, these cake-like cookies with coconut and pineapple chunks will satisfy. Preheat an oven to 400 degrees F (200 degrees C). Beat the butter brown sugar and white sugar with an electric mixer in a large bowl until smooth. Blend the egg and the almond flavoring into the creamed butter and sugar. […]
Bread SticksFrom frozen dinner roll dough, soft breadsticks are simple to make. The dough only needs to be thawed before being formed into sticks and dipped in sesame seeds or Parmesan cheese. Lightly grease one large baking sheet. Divide each roll in half. Roll dough between hands to make a 4-inch long stick. Place sticks […]
Roasted Butternut Squash and Fennel Soup with CitrusThe perfect starter for your holiday feast, this butternut squash soup recipe blends flavorful roasted fennel, onions, and garlic with spices, marmalade, and cream. Preheat the oven to 375 degrees F (190 degrees C). Line a large rimmed baking sheet with parchment paper. Combine butternut squash fennel onion […]
Perfect and Delicious Royal IcingTo celebrate the holiday season, use this quick and simple royal icing variation to decorate cutout sugar cookies with friends and family. Use an electric mixer to whip water and meringue powder in a big bowl at high speed for 7 to 10 minutes, or until fluffy and soft peaks form. […]
Easy Shrimp Fra DiavoloThis fiery shrimp fra diavolo is perfect for entertaining because it’s infused with fresh tomatoes, white wine, and lemon juice for a flavor explosion. Put shrimp in a zip-top bag or resealable container. Salt, lemon juice, and red pepper flakes should also be added. Combine. For one hour, marinate after sealing. In […]
Spinach Salad with Curry VinaigretteCrispy, chewy bacon, sliced mushrooms, and a homemade toasted curry vinaigrette are combined with fresh spinach leaves. Remove the rind from the bacon and chop into cubes measuring 1 inch. To cook the bacon, use a big, deep skillet. Cook until crispy and browned over medium-high heat. To keep bacon warm, […]
Chicken Parmesan Baked ZitiThis quick and simple recipe for chicken Parmesan baked ziti makes enough to feed a large gathering, making it ideal for buffets, potlucks, and events. Set the oven to 350 degrees Fahrenheit (175 degrees C). Use cooking spray to coat two 9×13-inch baking dishes. Large pot of lightly salted water should be […]
Easy Turkey ChiliIn a hearty stew of black, kidney, and refried beans is ground turkey. Stir the ground turkey into the medium-high-heat vegetable oil in a big pot. Cook and stir the turkey until it is browned evenly, crumbly, and no longer pink. Extra grease should be drained and thrown away. Add the onion and […]
Easy Tuna Pasta SaladHard-boiled eggs top this simple tuna pasta salad that’s coated in a lemon juice, honey, and mayo dressing. Bring a large pot of lightly salted water to a boil; cook cavatappi at a boil until tender yet firm to the bite 9 to 10 minutes. Drain and transfer to a large bowl. […]
Garlic and Artichoke PizzaDeliciously quick and easy – a gourmet pizza in half the time you would think! You could use any pizza crust, but Quick and Easy Pizza Crust submitted to this site by Amanda Rider fits the definition of quick, easy, and delicious! Preheat the oven to 450 degrees F (230 degrees C). […]