Vegetarian Black Bean Burritos
With only a few ingredients, 1 bowl, and a microwave, this recipe makes it simple to prepare vegetarian black bean burritos.
Whisk olive oil vinegar hot sauce salt and black pepper together in a microwave-safe glass or ceramic bowl.
Layer garlic chopped onion sliced onion zucchini olives cabbage jalapeno and black beans respectively over hot sauce mixture.
Cover the bowl with plastic wrap and poke a few holes in the top.
Microwave for 5 minutes; stir recover with plastic wrap and microwave until filling is hot throughout about 5 minutes more.
Spoon hot filling in a line across the middle of a tortilla.
Fold opposing edges of the tortilla to overlap the filling.
Roll 1 of the opposing edges around the filling into a burrito.
Repeat with remaining tortillas and filling.