Chocolate Chip Mini Muffins

Chocolate Chip Mini Muffins

Chocolate Chip Mini Muffins
These mini muffins with mini chocolate chips are super easy to whip up and share in less than an hour for a sweet treat the whole family can enjoy!

Preheat the oven to 400 degrees F (200 degrees C).

Lightly spray 48 miniature muffin cups.

Mix flour white sugar brown sugar baking powder and salt together in a large bowl.

Lightly beat egg in a separate bowl; stir in milk vegetable oil and vanilla extract.

Mix egg mixture into flour mixture until incorporated.

Fold in mini chocolate chips.

Spoon batter into the prepared muffin cups filling each 3/4 full.

Bake in the preheated oven until tops spring back when lightly pressed about 10 minutes.

Cool briefly in the tin before transferring muffins to a wire rack to cool completely.