Spinach, Sausage, and Egg Casserole

Spinach, Sausage, and Egg Casserole

Spinach, Sausage, and Egg Casserole
A simple breakfast casserole can be made with just eggs, breakfast sausage, milk, spinach, Cheddar cheese, and oregano.

Set oven to 350 degrees Fahrenheit (175 degrees C).

A 9×13-inch baking pan should be greased.

A large skillet should be heated to medium-high.

Sausage should be cooked and stirred in a hot skillet until browned and crumbly, about 5 to 7 minutes; grease should be drained and discarded.

In a big bowl, combine milk and eggs.

jiggle sausage Pour the egg mixture into the prepared baking dish and stir in the cheddar cheese, spinach, and oregano.

Bake in the preheated oven for 30 to 40 minutes, or until a knife inserted in the center of the casserole comes out clean.