Chocolate Lovers’ Favorite Cake
The dream of any chocolate lover is this simple recipe!
Set oven to 350 degrees Fahrenheit (175 degrees C).
Make a 10 inch Bundt pan greased.
Combine cake mix and pudding mix in a big bowl.
Sour cream, melted butter, eggs, and almond extract should be added to the center after creating a well.
Beat until combined at low speed.
Beat for 4 minutes at medium speed after scraping.
Add chocolate chips and blend.
Fill the pan with the batter.
For 50 to 55 minutes, bake in a preheated oven.
After 10 minutes, remove from pan and let cool completely on wire rack.