Momma Pritchett’s Grilled Pork Chops and Apple-Pear Topping
For a dish you’ll be proud to serve, pork chops are marinated in a sweet and savory brown mustard sauce, grilled to perfection, and accompanied by grilled apple and pear slices.
In a large bowl mix together 1 cup brown sugar soy sauce orange juice brown mustard honey Worcestershire sauce black pepper and cumin until thoroughly combined and the sugar has dissolved.
Place the pork chops into the marinade and spoon marinade to cover the chops.
Let stand at room temperature for 45 minutes to 1 hour.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.