Crazy Auntie’s Banana Cake
Graham cracker crumbs are the secret ingredient in this moist and delicious banana cake that is always a crowd-pleased.
Preheat oven to 350 degrees F (175 degrees C).
Grease and flour a 9-inch square baking dish.
Whisk flour graham cracker crumbs brown sugar and baking powder together in a large bowl.
Mix banana eggs butter and vanilla extract together in a separate bowl; stir into flour mixture.
Stir milk into flour-banana mixture until batter is smooth.
Pour batter into prepared dish.
Bake in the preheated oven until a toothpick inserted in the middle comes out clean 30 to 40 minutes.