Broccoli & Cheese Veggie Tots Waffles with Bacon and Eggs
Vegetable tot waffles are delicious to make and eat, and they’re a great way to get your recommended daily servings of vegetables.
Preheat the oven to 200 degrees F (95 degrees C).
Heat a 6- to 7-inch waffle iron to medium-high heat.
Spray liberally with cooking spray.
When ready open and arrange the Veggie Tots touching each other to fill the iron.
Close and press firmly.
Cook 5 minutes.
Remove and place on a wire rack over a sheet tray.
Hold warm in the oven.
Repeat to make a second waffle.
Crack eggs into a nonstick skillet over medium heat.
Cook until outer edges become opaque about 1 minute.
Cover reduce heat to low and cook until whites are completely set about 4 minutes.