Bacon Wrapped Stuffed Mushrooms
By adding a slice of bacon, stuffed mushrooms, a traditional favorite, are elevated to new heights. Simple, but delicious to the taste!
Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl mix together the green onions and cream cheese .
Stuff mushroom caps with the cheese mixture.
Wrap each mushroom with a half-slice of bacon and secure with toothpicks.
Place on a baking sheet.
Bake for 20 minutes in the preheated oven until the bacon is cooked through.