Amazing and Easy Chicken Wings
Chicken wings are marinated in a brown sugar-mustard sauce and baked into a crowd-pleasing appetizer.
In a bowl, combine soy sauce, mustard, and brown sugar.
Put 1/4 cup of the marinade for basting in a small bowl, cover it, and chill.
Put wings in a sizable bag that can be sealed.
Distribute the remaining marinade evenly over the wings.
For at least two hours and up to overnight, seal and marinate wings.
Set oven to 375 degrees Fahrenheit (190 degrees C).
Transfer chicken wings to a baking sheet after removing them from the resealable bag.
Delete the marinade