Blackberry Cake FillingThis blackberry cake filling only requires 3 ingredients and is quick and easy to prepare. Cornstarch and confectioners’ sugar are combined with blackberries in a saucepan and brought to a boil. Cook blackberry mixture while constantly stirring for about a minute to bring sauce to a boil and thicken.
Month: March 2025
Maple Asparagus Mini FrittatasMini frittatas loaded with asparagus, Swiss cheese, and maple syrup are a quick and easy on-the-go breakfast the whole family will love. Fill a saucepan with water until it is just below the bottom of the steamer insert. Water is brought to a boil. Add the asparagus, cover, and steam for 2 […]
Easy Bacon Fried RiceThis tasty side dish is a clever way to use up leftover cooked rice and features bacon, egg, green beans, and fried rice. In a large, deep skillet, add the bacon. Cook, stirring occasionally, over medium-high heat for about 7 minutes, or until the bacon is just starting to brown. Remove all […]
Instant Pot Chicken and Tortilla SoupThis perfectly seasoned tortilla soup can be prepared in less than an hour using an Instant Pot®. Top with cheese, avocado, and sour cream. In a multipurpose pressure cooker (like the Instant Pot®), combine the chicken broth, tomatoes, corn, onion, cauliflower rice, quinoa, garlic, chili powder, cumin, paprika, salt, and […]
Pesto Delicato di CamogliWithout using garlic, traditional Italian pesto from Camogli, Liguria is prepared in a pestle and mortar before being combined with fresh trofie pasta. Pine nuts should be added to a big mortar and pestle, then crushed for about two minutes until a paste forms. Crush and grind the basil leaves after adding […]
Tin Foil StewCarrots, a finely chopped onion, butter, water, and seasonings are wrapped in tin foil and sealed with beef cubes. Although intended for campfire cooking, this can also be prepared in an oven. Place the beef, potato cubes, carrot, onion, and garlic on a large square of foil. Butter and a tablespoon of water […]
Jumbo Whole Wheat Blueberry MuffinsMake 6 filling, nutty whole wheat blueberry muffins in a jumbo muffin tin, or make a dozen regular-size muffins. Either way you’ll have a hearty and filling breakfast you can bring along or enjoy with coffee. Preheat oven to 350 degrees F (175 degrees C). Line 6 jumbo muffin cups with […]
Instant Pot Frozen SalmonFor a quick, nutritious weeknight dinner, use this Instant Pot recipe to transform frozen salmon into a fabulously moist and delectable dish in less than 5 minutes. Adding cold water and lemon juice to a pressure cooker with multiple uses (such as Instant Pot). Spray some cooking spray inside and insert a […]
Instant Pot Chicken, Broccoli, and RiceWith only a few simple steps, this flavorful Instant Pot chicken, broccoli, and rice casserole delivers comforting goodness to the table. Pat chicken thighs with a paper towel to dry. Sprinkle all sides with Italian seasoning salt and pepper. Turn on a multi-functional pressure cooker (such as Instant Pot) and […]
Chicken Enchiladas Suizas‘Suizas,’ Spanish for Swiss, refers to the creamy white sauce that tops these chicken and green chile-stuffed enchiladas. Over high heat, quickly bring a pot of lightly salted water to a boil. Cover the boiling water after adding the chicken. Prepare for 15 to 20 minutes, then drain and set aside. Set oven […]